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	<title>Food &amp; Beverages &#8212; Atelier Deux-Cé</title>
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	<description>Atelier Deux-Cé est un atelier créatif multidisciplinaire basé à Paris. Passant d’un univers à l’autre, nous avons à coeur de révéler des identités, imaginer, raconter et surprendre.</description>
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	<title>Food &amp; Beverages &#8212; Atelier Deux-Cé</title>
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		<title>Food (and) Talent</title>
		<link>https://deux-ce.com/food-and-talent/</link>
		
		<dc:creator><![CDATA[camille]]></dc:creator>
		<pubDate>Fri, 13 Dec 2024 11:19:47 +0000</pubDate>
				<category><![CDATA[Digital media]]></category>
		<category><![CDATA[Visual identity and Design]]></category>
		<category><![CDATA[Food & Beverages]]></category>
		<category><![CDATA[Hospitality]]></category>
		<guid isPermaLink="false">https://deux-ce.com/?p=4049</guid>

					<description><![CDATA[Graphic identity and digital experiene for Food and Talent. Deux-Cé a accompagné Food and Talent, producteur culinaire, dans sa nouvelle identité graphique, et a réalisé son site internet.]]></description>
										<content:encoded><![CDATA[<p>Graphic identity and digital experiene for Food and Talent.</p>
<p>Deux-Cé a accompagné Food and Talent, producteur culinaire, dans sa nouvelle identité graphique, et a réalisé son site internet.</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Tanat</title>
		<link>https://deux-ce.com/tanat/</link>
		
		<dc:creator><![CDATA[camille]]></dc:creator>
		<pubDate>Wed, 10 Sep 2025 15:58:21 +0000</pubDate>
				<category><![CDATA[Art direction and Campaigns]]></category>
		<category><![CDATA[Digital media]]></category>
		<category><![CDATA[Strategy and Brand Vision]]></category>
		<category><![CDATA[Visual identity and Design]]></category>
		<category><![CDATA[Food & Beverages]]></category>
		<category><![CDATA[Hospitality]]></category>
		<guid isPermaLink="false">https://deux-ce.com/?p=4113</guid>

					<description><![CDATA[Global branding for Tanat Coffee. We worked alongside Alexis Gagnaire, Tanat’s founder, in the redesign of his coffee brand. In this collaboration, Deux-Cé imagined a new name, established an editorial strategy, created a graphic identity, all print versions, art direction and web design.]]></description>
										<content:encoded><![CDATA[<p>Global branding for Tanat Coffee. We worked alongside Alexis Gagnaire, Tanat’s founder, in the redesign of his coffee brand. In this collaboration, Deux-Cé imagined a new name, established an editorial strategy, created a graphic identity, all print versions, art direction and web design.</p>
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		<title>PLAQ Christmas Collection 2025</title>
		<link>https://deux-ce.com/plaq-collection-de-noel-2025/</link>
		
		<dc:creator><![CDATA[camille]]></dc:creator>
		<pubDate>Tue, 07 Apr 2026 10:24:33 +0000</pubDate>
				<category><![CDATA[Visual identity and Design]]></category>
		<category><![CDATA[Food & Beverages]]></category>
		<guid isPermaLink="false">https://deux-ce.com/?p=4190</guid>

					<description><![CDATA[Global design for PLAQ Christmas 25. We developed the concept, illustrations, and overall design for this special holiday edition.]]></description>
										<content:encoded><![CDATA[<p>Global design for PLAQ Christmas 25. We developed the concept, illustrations, and overall design for this special holiday edition.</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>PLAQ Kawaii</title>
		<link>https://deux-ce.com/plaq-kawaii/</link>
		
		<dc:creator><![CDATA[camille]]></dc:creator>
		<pubDate>Tue, 07 Apr 2026 10:34:51 +0000</pubDate>
				<category><![CDATA[Visual identity and Design]]></category>
		<category><![CDATA[Food & Beverages]]></category>
		<guid isPermaLink="false">https://deux-ce.com/?p=4207</guid>

					<description><![CDATA[Global design for PLAQ Kawaii Easter 2026. We developed the concept, illustrations, and full design for this playful seasonal collection.]]></description>
										<content:encoded><![CDATA[<p>Global design for PLAQ Kawaii Easter 2026. We developed the concept, illustrations, and full design for this playful seasonal collection.</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Noyau</title>
		<link>https://deux-ce.com/noyau/</link>
		
		<dc:creator><![CDATA[camille]]></dc:creator>
		<pubDate>Tue, 07 Apr 2026 10:44:18 +0000</pubDate>
				<category><![CDATA[Strategy and Brand Vision]]></category>
		<category><![CDATA[Visual identity and Design]]></category>
		<category><![CDATA[Food & Beverages]]></category>
		<guid isPermaLink="false">https://deux-ce.com/?p=4229</guid>

					<description><![CDATA[Deux-Cé had the privilege of collaborating with Chef Mauro Colagreco and his team to conceive the naming, visual identity, and packaging for his condiment brand, Noyau. Born from a dream to celebrate and elevate the taste of nature, Noyau offers a curated selection of fine foods — committed, natural, and deeply respectful of the Earth. [&#8230;]]]></description>
										<content:encoded><![CDATA[<p>Deux-Cé had the privilege of collaborating with Chef Mauro Colagreco and his team to conceive the naming, visual identity, and packaging for his condiment brand, Noyau. Born from a dream to celebrate and elevate the taste of nature, Noyau offers a curated selection of fine foods — committed, natural, and deeply respectful of the Earth. All research, experimentation, and design were developed in close collaboration with the team to bring this vision to life.</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Épices Rœllinger</title>
		<link>https://deux-ce.com/epices-roellinger/</link>
		
		<dc:creator><![CDATA[camille]]></dc:creator>
		<pubDate>Tue, 07 Apr 2026 13:53:48 +0000</pubDate>
				<category><![CDATA[Art direction and Campaigns]]></category>
		<category><![CDATA[Digital media]]></category>
		<category><![CDATA[Strategy and Brand Vision]]></category>
		<category><![CDATA[Food & Beverages]]></category>
		<guid isPermaLink="false">https://deux-ce.com/?p=4362</guid>

					<description><![CDATA[We are collaborating with Mathilde Roellinger on Épices Roellinger, supporting the brand’s global social media strategy as well as its content creation, including lifestyle and product photoshoots.]]></description>
										<content:encoded><![CDATA[<p>We are collaborating with Mathilde Roellinger on Épices Roellinger, supporting the brand’s global social media strategy as well as its content creation, including lifestyle and product photoshoots.</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Nepita</title>
		<link>https://deux-ce.com/nepita/</link>
		
		<dc:creator><![CDATA[camille]]></dc:creator>
		<pubDate>Mon, 21 Oct 2024 09:39:20 +0000</pubDate>
				<category><![CDATA[Visual identity and Design]]></category>
		<category><![CDATA[Food & Beverages]]></category>
		<category><![CDATA[Hospitality]]></category>
		<guid isPermaLink="false">https://deux-ce.com/?p=3807</guid>

					<description><![CDATA[]]></description>
										<content:encoded><![CDATA[]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Joseph Perrier</title>
		<link>https://deux-ce.com/joseph-perrier/</link>
		
		<dc:creator><![CDATA[camille]]></dc:creator>
		<pubDate>Mon, 25 Nov 2024 20:16:11 +0000</pubDate>
				<category><![CDATA[Art direction and Campaigns]]></category>
		<category><![CDATA[Digital media]]></category>
		<category><![CDATA[Strategy and Brand Vision]]></category>
		<category><![CDATA[Visual identity and Design]]></category>
		<category><![CDATA[Food & Beverages]]></category>
		<guid isPermaLink="false">https://deux-ce.com/?p=3911</guid>

					<description><![CDATA[En 2021, la maison de champagne Joseph Perrier nous a confié le soin de repenser intégralement leur image de marque pour incarner leur nouvelle vision à l’aube de leurs 200 ans. Une maison inspirante, un produit prestigieux, un patrimoine exceptionnel et de grandes ambitions pour demain.  Deux ans de travail, de création et de rédaction [&#8230;]]]></description>
										<content:encoded><![CDATA[<p><b>En 2021, la maison de champagne Joseph Perrier nous a confié le soin de repenser intégralement leur image de marque pour incarner leur nouvelle vision à l’aube de leurs 200 ans.</b><b><br />
</b><b>Une maison inspirante, un produit prestigieux, un patrimoine exceptionnel et de grandes ambitions pour demain. </b></p>
<p><span style="font-weight: 400">Deux ans de travail, de création et de rédaction pour réinventer une maison qui sera à jamais associée</span> <span style="font-weight: 400">au goût, au jaune et à la joie.</span></p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>George V</title>
		<link>https://deux-ce.com/george-v/</link>
		
		<dc:creator><![CDATA[camille]]></dc:creator>
		<pubDate>Wed, 16 Oct 2024 13:59:30 +0000</pubDate>
				<category><![CDATA[Visual identity and Design]]></category>
		<category><![CDATA[Food & Beverages]]></category>
		<category><![CDATA[Hospitality]]></category>
		<guid isPermaLink="false">https://deux-ce.com/?p=3789</guid>

					<description><![CDATA[Since 2022, Deux Cé has been supporting the George V in its image, identity, and printed materials for each of its restaurants: Le Bar, La Galerie, Le V, L’Orangerie, and Le George.]]></description>
										<content:encoded><![CDATA[<p>Since 2022, Deux Cé has been supporting the George V in its image, identity, and printed materials for each of its restaurants: Le Bar, La Galerie, Le V, L’Orangerie, and Le George.</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Madonna</title>
		<link>https://deux-ce.com/madonna/</link>
		
		<dc:creator><![CDATA[camille]]></dc:creator>
		<pubDate>Wed, 16 Oct 2024 13:56:38 +0000</pubDate>
				<category><![CDATA[Visual identity and Design]]></category>
		<category><![CDATA[Food & Beverages]]></category>
		<category><![CDATA[Hospitality]]></category>
		<guid isPermaLink="false">https://deux-ce.com/?p=3775</guid>

					<description><![CDATA[Inspirée des Grands Cafés du Nord de l&#8217;Italie, l&#8217;osteria Madonna propose une belle sélection de cocktails italiens et une carte conçus par le Chef d&#8217;Aquila. Deux Cé a imaginé une identité joyeuse et spontanée, à l&#8217;image de ce lieu et de ses fondateurs.]]></description>
										<content:encoded><![CDATA[<p>Inspirée des Grands Cafés du Nord de l&#8217;Italie, l&#8217;osteria <em>Madonna</em> propose une belle sélection de cocktails italiens et une carte conçus par le Chef d&#8217;Aquila. Deux Cé a imaginé une identité joyeuse et spontanée, à l&#8217;image de ce lieu et de ses fondateurs.</p>
]]></content:encoded>
					
		
		
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